Why didn't they have THIS class when I was there? History and food together -- that's pure heaven to me!!
https://magazine.byu.edu/article/spicing-up-history/
Saturday, November 12, 2016
I recently enjoyed a chocolate bar, and enjoyed it even more when I learned that the cacao tree from which it came, was grown by former coca (as in cocaine) farmers in Peru, now working in the Acopagro Co-Op. for a much better use of their land. www.alterecofoods.com/trees .
I love it when I learn about good people righting a wrong and making this world a little more of what our Heavenly Father wants it to be.
I love it when I learn about good people righting a wrong and making this world a little more of what our Heavenly Father wants it to be.
Labels:
alterecofoods,
chocolate,
environmentalism,
good causes
Subscribe to:
Posts (Atom)